Ceylan Creperie Salted Butter Caramel Large Jar

Ceylan Creperie's Salted Caramel spread is a combination of salty and sweet flavors and a sensation for the taste buds, with the sweetness intertwining with flavor-enhancing salt to create a unique and appetizing flavor. For this spread, Noemi of Ceylan Creperie, follows her grandmother's traditional recipe. There are plenty of recipe ideas on how to enjoy it in her latest cook book 'The Little Book of Salted Caramel'.

Ingredients: Sugar, Cream, Butter, Salt

Can be stored for up to 3 months without opening. If not kept in the fridge, give it a little stir when opening. Once open, keep refrigerated and consume within three weeks.

250ml